Pasta Delivery And Takeaway in London

Q: Are Pasta takeaways gluten free?

Gluten free Pasta options will differ from restaurant to restaurant. Choose one of our Pasta takeaways in London and check out their gluten free options.

Q: What can vegetarians order from Pasta takeaways?

Vegetarian Pasta options will differ from restaurant to restaurant. Choose one of our Pasta takeaways in London and check out their vegetarian options.

Q: What can vegans order from Pasta takeaways?

Vegan Pasta takeaway options in London vary from restaurant to restaurant. It's best to carefully check each Pasta takeaway to see if they are vegan friendly before ordering.

Q: Are all Pasta takeaways halal?

Not all Pasta takeaways in London are halal. It's best to check each restaurant carefully to see which offer halal friendly options.

Q: Which Pasta takeaways are dairy free?

To find out which Pasta options are dairy free, it's best to carefully review your selected Pasta takeaway menu in London. If in doubt, check with the restaurant to see what dairy free options are available.

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Pasta Delivery in London Near You

Pasta-lovers, rejoice! You can have steaming bowls of spaghetti and conchiglie delivered right to your door.

There’s a bounty of pasta shapes, many of them handmade onsite for your pasta takeaway in London. Light tomato-based, creamy Carbonara, and spicy seafood sauces pair perfectly with delicate capellini or wide, flat pappardelle. And when there’s a chill in the air, nothing beats a slow-cooked ragu with penne for pure comfort in a bowl!

You’ll also find seasonal stuffed shapes available for pasta delivery in London, whether it’s wild mushroom tortellini in broth or a vegan artichoke ravioli.

Order Pasta Near You in London

With tasty Italian options to suit all seasons, what are you waiting for? Order pasta near you in London with Just Eat today!

Popular dishes

Spag Bol

Food cravings? Hasta be Pasta? Then you won’t be surprised that the two most popular Italian words in Britain are Spaghetti and Bolognese (aka Spag Bol). Rich, tomato-based sauce nestling in a swirling, fork-friendly mass of pasta is the embodiment of La Dolce Vita and – although there are numerous variants of veal, beef, lamb, pork or vegetarian – it always does the Italian job. (Note: The Family love their Sauce with Meatballs.) Spaghetti Vongole, a more refined classic infused with garlic, clams, white wine and chilli flakes, is a dish for lovers of the Mediterranean (or even North) Sea. Did you know Spaghetti Carbonara was inspired by American GI’s rations of powdered eggs and bacon after liberating Rome during WW2? Just order…INCOMING!!!

Ragù

Whatever type of Pasta you’re after, there’s one go-to sauce that will make you want to, er...just eat. Ragù is the most famous of Neapolitan meat sauces. Made from a Soffritto (the holy trinity of onion, celery and carrot), meat and tomato sauce with guest appearances from red wine, basil and olive oil, it’s a speciality of Naples. Penne Arrabbiata is a very spicy (and Vegan-friendly) sauce made from garlic, tomatoes and dried red chilli peppers cooked in olive oil. Tagliatelle al Fungi is another favourite with fresh mushrooms like button, chestnut and oyster with garlic, wine and thyme. Ravioli Ricotta e Spinaci (ricotta cheese and spinach) is very popular nowadays, but Ravioli can be traced all the way back to the Roman Empire. (You only need go back to your Just Eat app.)